We are more than 280 coffee growers united under the name CAFESMO, a cooperative that has worked passionately for Honduran coffee for many years and that in 2016 formalized its alliance to strengthen the production and marketing of specialty coffees.

Our farms are small —between two and twelve hectares—, but by joining forces we gain strength and proudly express our motto: diversity and quality.

Each farm is FTO (Fairtrade-Organic) certified. Over time, we have perfected our cultivated varieties, adapting them to the altitudes and unique characteristics of each microclimate. Thanks to this, we now offer a wide selection of specialty coffees, recognized in Europe, the United States, Australia, Taiwan, Chile, Japan, and other destinations around the world.

Our growing area extends around the hills of Mercedes, in western Honduras, very close to the borders with El Salvador and Guatemala. These fertile lands, protected by some of the highest mountains in the country, are the heart where the unmistakable flavor of CAFESMO is born.